“Cab Franc Forward is demonstrating how regional collaboration can create momentum that no single producer could build alone.”

EMILY CAPPIELLO, SEVENFIFTY DAILY

“New York is home to some of the most compelling Cabernet Franc being produced in the United States. What ties New York Cabernet Franc together across regions and vintages is their food-friendliness and overall drinkability.”

JAMESSUCKLING.COM

“New York Cabernet Franc is producing wines of remarkable freshness, balance, and sense of place.”

JANCIS ROBINSON, MW

“Cabernet Franc may well be New York's signature red grape.”

Kevin Zraly, Educator

“New York Cabernet Franc is one of the most exciting red wine categories in America.”

Keith Beavers, VinePair